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1 词典释义:
sourdough
时间: 2025-04-26 17:10:32
英 [ˈsaʊədəʊ]

n.发面面包;(旧时美国西部、阿拉斯加地区和加拿大的)探矿者,拓荒者;

双语例句
  • Which will have started to taste like a sourdough.

    这将开始一个拓荒者的味道。

  • This books opens the door to a very simple approach to sourdough.

    此书籍开启了大门,一个非常简单的方法来拓荒者。

  • Two jumbo jacks, one sourdough.. - got a favorite parking spot here, Bob.

    两个巨无霸,一个酵母汉堡。-喜欢停在哪里,鲍勃。

  • If you prefer a sourdough taste, then stir it down and have it rise again.

    如果喜欢酸酵口味的话,把发好的面团搅拌后再醒发一次。

  • In this way you can keep a sourdough going forever, without any additional work.

    这样你可以保持一个拓荒者将永远没有任何额外的工作。

  • Sourdough bread is a fermented bread which contains lactic acid bacteria and so does fermented soy.

    酵母面包是一种发酵了的面包,它含有乳酸菌,发酵大豆中也含有乳酸菌。

  • Sourdough breads: I've been refrigerating my dough for years to increase the sourdough flavor.

    索尔多面包:我一直在我的面团冷藏多年的拓荒者,以增加风味。

  • The foie gras, sourdough and olive Pugliese breads from San Francisco did not arrive until Tuesday.

    订自旧金山的法国鹅肝、酵头和普里耶舍橄榄面包直到周二才送到。

  • Tomato and seafood soup with prawns, scallops. , squid, fresh herbs and garlic, sourdough crostini.

    蕃茄海鲜浓汤,鲜香料,虾仁,进口带子,新鲜鱿鱼。

  • During sourdough fermentations, starter lactic acid bacteria was reported to reach similar cell densities in the non-conventional grain sourdoughs as in the wheat.

    非传统谷物和小麦相比,在发酵过程中产生的乳酸菌的细胞密度相似。

  • BAS light Liquid sourdough produced through a completely natural multistage fermentation process. Specially elaborated for the production of all types of dark and light bread.

    通过多次纯天然发酵过程制作而成的液体酸面团添加剂,适用于制作各种欧式酸面包。

  • A merely adding chicken to a BLT will form a basic Club... but then it can be gilded with sliced hard boiled egg, three layers of house-made sourdough and a lemon Mayo whipped up by the chef himself.

    仅仅是增加一片鸡肉到BLT上就可以形成一个简单的总会三明治…但是它也可以用一个切片的水煮鸡蛋,三层使厨师精疲力尽的自家制作酵母和柠檬蛋黄酱来装饰。

近义词
n. 酵母;拓荒者