你也可以使用其他料酒,但我爱用绍兴,中国绍兴地区产的绍兴米酒,可以让菜肴变得鲜美,苦中带甜,而且可以令肉或鱼更加入味,还能去除肉的腥味。
And you can use any other cooking wine, but I love Shao Hsing, from the Shao Hsing region in China. Just gives this gorgeous, bitter-sweet edge to any dish, and it just takes the rawness of meat or fish, and any odours off meat and fish.
《中餐速成》《Chinese Food Made Easy》
请帮我去打瓶料酒.
Please buy me a bottle of cooking wine.
用筷子迅速滑散,待肉丝变色、烹入料酒。
With chopsticks quickly slip loose until the pork color, cooked into the cooking wine.
在鱼头上撒上剁椒, 姜末, 盐, 豆豉和料酒.
And Sprinkle the chopped pepper, ginger, salt, lobster sauce and cooking wine.
倒入一勺料酒和一少许盐,炒至香菇和圣女果松软。
Add a dash of cooking wine and salt. Cook tomatoes and mushrooms are soft and tasty.
制作方法:将甲鱼和鸡一烫,洗净。放入碗内,加盐、葱、姜、料酒,上笼蒸熟即成。
Method: scald the cleaned turtle and chicken put salt scallins ginger and cooking wine in a bowl to steam.
配料:牛油、豆瓣、辣椒、植物油、老姜、精盐、鸡精、大蒜、糖、花椒、料酒。
Ingredients: beef lard thick-broad bean chili vegetable oil ginger refined salt chicken essence garlic sugar chinese prickly ash cooking wine .
将重1000克左右的鱼剖腹洗净切成片或块置于容器中,加入腌鱼料和10克料酒或少量白酒,码匀后待用。
Clean and cut the fish (around 1000g) into slices or pieces. Put the slices or pieces into a bowl and mix with the sauce and 10g cooking wine or some liquor.
当肉都放进去后,我们就加入大蒜和料酒。
When it's all in, we'll add the garlic and wine.
用汤锅烧开半锅水,放入两片姜和一汤匙料酒.
Bring a stockpot of water to the boil.
粤菜的调味品有葱,姜,辣椒糖,盐,酱油,料酒,醋,葱油,香油。
The Condiment of cantonese cuisine has spring onion, ginger, peppers sugar, salt, soy sauce, rice wine, vinegar, scallion oil, and sesam oil.